product_name: Sauce Nantua aux écrevisses
generic_name: Sauce Nantua
brands: Maison Malartre
categories: Epicerie,Sauces,Sauces Nantua
categories_en: Groceries,Sauces,fr:Sauces-nantua
emb_codes: FR 69.204.005 EC
ingredients_text: eau, lait demi-écrémé, purée de tomates, farine de blé, crème, beurre, écrevisses 2,5%, huile d'olive, sel, Madère, préparation à base de beurre et d'écrevisses, carottes, oignons, poireaux, Armagnac, poivre blanc, contient : lait, crustacés, gluten, sulfites
additives:  [ eau -> fr:eau  ]  [ lait-demi-ecreme -> fr:lait-demi-ecreme  ]  [ lait-demi -> fr:lait-demi  ]  [ lait -> fr:lait  ]  [ puree-de-tomates -> fr:puree-de-tomates  ]  [ puree-de -> fr:puree-de  ]  [ puree -> fr:puree  ]  [ farine-de-ble -> fr:farine-de-ble  ]  [ farine-de -> fr:farine-de  ]  [ farine -> fr:farine  ]  [ creme -> fr:creme  ]  [ beurre -> fr:beurre  ]  [ ecrevisses-2 -> fr:ecrevisses-2  ]  [ ecrevisses -> fr:ecrevisses  ]  [ 5 -> en:fd-c  ]  [ huile-d-olive -> fr:huile-d-olive  ]  [ huile-d -> fr:huile-d  ]  [ huile -> fr:huile  ]  [ sel -> fr:sel  ]  [ madere -> fr:madere  ]  [ preparation-a-base-de-beurre-et-d-ecrevisses -> fr:preparation-a-base-de-beurre-et-d-ecrevisses  ]  [ preparation-a-base-de-beurre-et-d -> fr:preparation-a-base-de-beurre-et-d  ]  [ preparation-a-base-de-beurre-et -> fr:preparation-a-base-de-beurre-et  ]  [ preparation-a-base-de-beurre -> fr:preparation-a-base-de-beurre  ]  [ preparation-a-base-de -> fr:preparation-a-base-de  ]  [ preparation-a-base -> fr:preparation-a-base  ]  [ preparation-a -> fr:preparation-a  ]  [ preparation -> fr:preparation  ]  [ carottes -> fr:carottes  ]  [ oignons -> fr:oignons  ]  [ poireaux -> fr:poireaux  ]  [ armagnac -> fr:armagnac  ]  [ poivre-blanc -> fr:poivre-blanc  ]  [ poivre -> fr:poivre  ]  [ contient -> fr:contient  ]  [ lait -> fr:lait  ]  [ crustaces -> fr:crustaces  ]  [ gluten -> fr:gluten  ]  [ sulfites -> fr:sulfites  ]  [ preparation-a-base-de-beurre -> fr:preparation-a-base-de-beurre  ]  [ preparation-a-base-de -> fr:preparation-a-base-de  ]  [ preparation-a-base -> fr:preparation-a-base  ]  [ preparation-a -> fr:preparation-a  ]  [ preparation -> fr:preparation  ]  [ d-ecrevisses -> fr:d-ecrevisses  ]  [ d -> fr:d  ] 