product_name: Fondant au chocolat
brands: Marie,Boncolac
categories: Patisserie surgelée
categories_en: Frozen foods,fr:Gâteaux et pâtisseries surgelés
emb_codes: EMB 64134
ingredients_text: sucre, œuf entier, beurre pâtissier, chocolat noir 12% (pate de cacao, sucre, cacao maigre, emulsifiant : lécithine de soja, arôme naturelle de vanille),farine de blé, eau, cacao maigre
additives:  [ sucre -> fr:sucre  ]  [ oeuf-entier -> fr:oeuf-entier  ]  [ oeuf -> fr:oeuf  ]  [ beurre-patissier -> fr:beurre-patissier  ]  [ beurre -> fr:beurre  ]  [ chocolat-noir-12 -> fr:chocolat-noir-12  ]  [ chocolat-noir -> fr:chocolat-noir  ]  [ chocolat -> fr:chocolat  ]  [ pate-de-cacao -> fr:pate-de-cacao  ]  [ pate-de -> fr:pate-de  ]  [ pate -> fr:pate  ]  [ sucre -> fr:sucre  ]  [ cacao-maigre -> fr:cacao-maigre  ]  [ cacao -> fr:cacao  ]  [ lecithine-de-soja -> fr:lecithine-de-soja  ]  [ lecithine-de -> fr:lecithine-de  ]  [ lecithine -> en:e322  -> exists  ]  [ arome-naturelle-de-vanille -> fr:arome-naturelle-de-vanille  ]  [ arome-naturelle-de -> fr:arome-naturelle-de  ]  [ arome-naturelle -> fr:arome-naturelle  ]  [ arome -> fr:arome  ]  [ farine-de-ble -> fr:farine-de-ble  ]  [ farine-de -> fr:farine-de  ]  [ farine -> fr:farine  ]  [ eau -> fr:eau  ]  [ cacao-maigre -> fr:cacao-maigre  ]  [ cacao -> fr:cacao  ] 
additives_en: E322 - Lecithins