product_name: Préparation Bio pour pain complet
generic_name: Préparation Bio pour pain complet
brands: U bio
categories: Préparation pour pain
categories_en: fr:Preparation-pour-pain
labels: Bio européen,AB Agriculture Biologique,Bio
labels_en: Organic,EU Organic,fr:AB Agriculture Biologique
ingredients_text: Farine de blé T110*, levain de seigle*, gluten de blé*, amylases fongiques (alpha amylases et hémicellulase), agent de traitement de la farine (acide ascorbique)
traces: oeuf
additives:  [ farine-de-ble-t110 -> fr:farine-de-ble-t110  ]  [ farine-de-ble -> fr:farine-de-ble  ]  [ farine-de -> fr:farine-de  ]  [ farine -> fr:farine  ]  [ levain-de-seigle -> fr:levain-de-seigle  ]  [ levain-de -> fr:levain-de  ]  [ levain -> fr:levain  ]  [ gluten-de-ble -> fr:gluten-de-ble  ]  [ gluten-de -> fr:gluten-de  ]  [ gluten -> fr:gluten  ]  [ amylases-fongiques -> fr:amylases-fongiques  ]  [ amylases -> en:e1100  -> exists  ]  [ alpha-amylases-et-hemicellulase -> fr:alpha-amylases-et-hemicellulase  ]  [ alpha-amylases-et -> fr:alpha-amylases-et  ]  [ alpha-amylases -> en:e1100  ]  [ alpha -> fr:alpha  ]  [ agent -> fr:agent  ]  [ de-la-farine -> fr:de-la-farine  ]  [ de-la -> fr:de-la  ]  [ de -> fr:de  ]  [ acide-ascorbique -> en:e300  -> exists  ]  [ alpha-amylases -> en:e1100  ]  [ alpha -> fr:alpha  ]  [ hemicellulase -> fr:hemicellulase  ] 
additives_en: E1100 - Alpha-Amylase,E300 - Ascorbic acid