product_name: Oak Smoked Dry Cured Streaky Bacon Rashers
brands: Sainsbury's
categories: Meats,Pork,Bacon,Bacon rashers,Dry Cured Streaky Bacon Rashers,Streaky Bacon Rashers
categories_en: Meats,Pork,Bacon,Bacon rashers,Dry-cured-streaky-bacon-rashers,Streaky-bacon-rashers
ingredients_text: British Pork, Sea Salt, Sugar, Preservatives: Sodium Nitrite, Sodium Nitrate; Arrtioxidant: Sodium Ascorbate. Made using 105g of pork per 100g firrished product.
additives:  [ british-pork -> en:british-pork  ]  [ pork -> en:pork  ]  [ sea-salt -> en:sea-salt  ]  [ salt -> en:salt  ]  [ sugar -> en:sugar  ]  [ preservatives -> en:preservatives  ]  [ sodium-nitrite -> en:e250  -> exists  ]  [ sodium-nitrate -> en:e251  -> exists  ]  [ arrtioxidant -> en:arrtioxidant  ]  [ sodium-ascorbate-made-using-105g-of-pork-per-100g-firrished-product -> en:sodium-ascorbate-made-using-105g-of-pork-per-100g-firrished-product  ]  [ ascorbate-made-using-105g-of-pork-per-100g-firrished-product -> en:ascorbate-made-using-105g-of-pork-per-100g-firrished-product  ]  [ made-using-105g-of-pork-per-100g-firrished-product -> en:made-using-105g-of-pork-per-100g-firrished-product  ]  [ using-105g-of-pork-per-100g-firrished-product -> en:using-105g-of-pork-per-100g-firrished-product  ]  [ 105g-of-pork-per-100g-firrished-product -> en:105g-of-pork-per-100g-firrished-product  ]  [ of-pork-per-100g-firrished-product -> en:of-pork-per-100g-firrished-product  ]  [ pork-per-100g-firrished-product -> en:pork-per-100g-firrished-product  ]  [ per-100g-firrished-product -> en:per-100g-firrished-product  ]  [ 100g-firrished-product -> en:100g-firrished-product  ]  [ firrished-product -> en:firrished-product  ]  [ product -> en:product  ] 
additives_en: E250 - Sodium nitrite,E251 - Sodium nitrate