product_name: Pizza Jambon Emmental
brands: Trattoria Alfredo
categories: Plats préparés,Pizzas tartes salées et quiches,Pizzas,Pizza Jambon Fromage
categories_en: Meals,Pizzas pies and quiches,Pizzas,Pizza with ham and cheese
ingredients_text: Garniture (59%) : sauce tomate (purée de tomate, eau, farine de blé, sel, huile d'olive vierge extra), jambon cuit (32%) (jambon de porc, eau, sel, lactose, dextrose, stabilisant : triphosphates. gélifiant: carraghénanes, bouillon de porc, arôme naturel de porc, sirop de glucose, conservateurs: nitrite de sodium, érythorbate de sodium, ferments), emmental (27%), olives noires avec noyau (stabilisant : gluconate ferreux). basilic et origan. Pâte (41%) : farine de blé, eau, levure. sel.
additives:  [ garniture -> fr:garniture  ]  [ 59 -> fr:59  ]  [ sauce-tomate -> fr:sauce-tomate  ]  [ sauce -> fr:sauce  ]  [ puree-de-tomate -> fr:puree-de-tomate  ]  [ puree-de -> fr:puree-de  ]  [ puree -> fr:puree  ]  [ eau -> fr:eau  ]  [ farine-de-ble -> fr:farine-de-ble  ]  [ farine-de -> fr:farine-de  ]  [ farine -> fr:farine  ]  [ sel -> fr:sel  ]  [ huile-d-olive-vierge-extra -> fr:huile-d-olive-vierge-extra  ]  [ huile-d-olive-vierge -> fr:huile-d-olive-vierge  ]  [ huile-d-olive -> fr:huile-d-olive  ]  [ huile-d -> fr:huile-d  ]  [ huile -> fr:huile  ]  [ jambon-cuit -> fr:jambon-cuit  ]  [ jambon -> fr:jambon  ]  [ 32 -> fr:32  ]  [ jambon-de-porc -> fr:jambon-de-porc  ]  [ jambon-de -> fr:jambon-de  ]  [ jambon -> fr:jambon  ]  [ eau -> fr:eau  ]  [ sel -> fr:sel  ]  [ lactose -> fr:lactose  ]  [ dextrose -> fr:dextrose  ]  [ triphosphates -> en:e451  -> exists  ]  [ carraghenanes -> en:e407  -> exists  ]  [ bouillon-de-porc -> fr:bouillon-de-porc  ]  [ bouillon-de -> fr:bouillon-de  ]  [ bouillon -> fr:bouillon  ]  [ arome-naturel-de-porc -> fr:arome-naturel-de-porc  ]  [ arome-naturel-de -> fr:arome-naturel-de  ]  [ arome-naturel -> fr:arome-naturel  ]  [ arome -> fr:arome  ]  [ sirop-de-glucose -> fr:sirop-de-glucose  ]  [ sirop-de -> fr:sirop-de  ]  [ sirop -> fr:sirop  ]  [ nitrite-de-sodium -> en:e250  -> exists  ]  [ erythorbate-de-sodium -> fr:erythorbate-de-sodium  ]  [ erythorbate-de -> fr:erythorbate-de  ]  [ erythorbate -> fr:erythorbate  ]  [ ferments -> fr:ferments  ]  [ emmental -> fr:emmental  ]  [ 27 -> fr:27  ]  [ olives-noires-avec-noyau -> fr:olives-noires-avec-noyau  ]  [ olives-noires-avec -> fr:olives-noires-avec  ]  [ olives-noires -> fr:olives-noires  ]  [ olives -> fr:olives  ]  [ gluconate-ferreux -> en:e579  -> exists  ]  [ basilic-et-origan- pate -> fr:basilic-et-origan- pate  ]  [ basilic-et-origan -> fr:basilic-et-origan  ]  [ basilic-et -> fr:basilic-et  ]  [ basilic -> fr:basilic  ]  [ 41 -> fr:41  ]  [ farine-de-ble -> fr:farine-de-ble  ]  [ farine-de -> fr:farine-de  ]  [ farine -> fr:farine  ]  [ eau -> fr:eau  ]  [ levure-sel -> fr:levure-sel  ]  [ levure -> fr:levure  ]  [ basilic -> fr:basilic  ]  [ origan- pate -> fr:origan- pate  ]  [ origan -> fr:origan  ] 
additives_en: E451 - Triphosphates,E407 - Carrageenan,E250 - Sodium nitrite,E579 - Ferrous gluconate