product_name: Dumpling sauce Hot
generic_name: Dipping sauce for dumplings, cooked chicken & meat
brands: Wei-Chuan
categories: Sauces,Asian Sauces
categories_en: Groceries,Sauces,Asian-sauces
ingredients_text: _Soy_ sauce (water, _soybean_, _wheat_, salt), sugar, vinegar (water, high acid vinegar (12% acidity), alcohol), blended sesame oil (_soybean_ oil, sesame oil), water, monosodium glutamate, garlic, salt, chili extract, mustard extract.
allergens: Soy, soybean, wheat, soybean
additives:  [ soy-sauce -> en:soy-sauce  ]  [ sauce -> en:sauce  ]  [ water -> en:water  ]  [ soybean -> en:soybean  ]  [ wheat -> en:wheat  ]  [ salt -> en:salt  ]  [ sugar -> en:sugar  ]  [ vinegar -> en:vinegar  ]  [ water -> en:water  ]  [ high-acid-vinegar -> en:high-acid-vinegar  ]  [ acid-vinegar -> en:acid-vinegar  ]  [ vinegar -> en:vinegar  ]  [ 12-acidity -> en:12-acidity  ]  [ acidity -> en:acidity  ]  [ alcohol -> en:e1510  -> exists  ]  [ blended-sesame-oil -> en:blended-sesame-oil  ]  [ sesame-oil -> en:sesame-oil  ]  [ oil -> en:oil  ]  [ soybean-oil -> en:soybean-oil  ]  [ oil -> en:oil  ]  [ sesame-oil -> en:sesame-oil  ]  [ oil -> en:oil  ]  [ water -> en:water  ]  [ monosodium-glutamate -> en:e621  -> exists  ]  [ garlic -> en:garlic  ]  [ salt -> en:salt  ]  [ chili-extract -> en:chili-extract  ]  [ extract -> en:extract  ]  [ mustard-extract -> en:mustard-extract  ]  [ extract -> en:extract  ] 
additives_en: E1510 - Ethanon,E621 - Monosodium glutamate